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Menu Saveurs

29.00 €

Menu Saveurs with Starter + Main Course + Dessert

 

Starter:

  • Parmesan and thyme shortbread, goat's cheese and pine-nut mousse
  • fresh summer roll of smoked magret and vegetables with peanut and soya sauce 
  • Hand-cut steak tartarewith walnuts the  Perigord
 

Main course:

  • Hake in "Chimichouri" sauce ,stewed fennel fondant potatoes and cockles
  • Roast duck magret mashed vitelotte potatoes Brive violet mustard sauce 
  • Thinly sliced beef seasonal vegetables shallot jam 
 

Dessert:

   
       Viburnum poached melon, vanilla cream honey biscuit 
       Strawberry and black sesame seed Pavlova green tea cream cherry sauce 
       Lemon and raspberry bavarian  cream  white  chocolate crackle

Service price included « Drink not included »
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Les Flots Bleus
Logis ** Hotel Restaurant

Place du Monturu
19120 Beaulieu-Sur-Dordogne
+33 (0)5 55 91 06 21
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